Get your ingredients ready.
Using our Verizon Visa Card to celebrate National Potato Day with Jeremy and a celebrity chef.
Full Transparency
Our editorial transparency tool uses blockchain technology to permanently log all changes made to official releases after publication. However, this post is not an official release and therefore not tracked. Visit our learn more for more information.
More of our content is being permanently logged via blockchain technology starting [10.23.2020].
On today’s Up To Speed, Jeremy introduces us to New Jersey’s own Chef David Burke who oversees his own restaurant at the historic Orange Lawn Tennis Club in South Orange, NJ. Chef Burke helps us celebrate National Potato Day with ingredients purchased with the Verizon Visa Card.
About Verizon Visa Card
Get rewarded: 4% for gas and grocery shopping, 3% for dining, including takeout and curbside pickup, 2% for Verizon products and services, 1% for everything else.
Earn Verizon dollars, which can be used to pay for anything related to Verizon including your monthly Fios or wireless bill or towards the purchase of a new device from Verizon.
Find out more details about the Verizon Visa card, here.
National Potato Day Recipes
If you have any questions, email them to live@verizon.com.
Get the latest information on our Coronavirus Resource Page (Inside Verizon, The Street).
Reminder, tune in to Up To Speed Live tomorrow at 12 PM ET/9 AM PT.
